Quality Head Jobs in Bangalore

iD Fresh Food (India) Pvt. Ltd. - Bengaluru, Karnataka, India

Funded by Premji Invest- Azim Premji’s Investment arm and NewQuest, iD Fresh manufactures 55,000 kg of idly/dosa batter every day and delivers it to over 30,000 retail outlets. The company’s product range...

from: linkedin.com - 14 days ago

Manipal Health Enterprises Pvt. Ltd - Bengaluru, Karnataka, India

Conduct yearly review & update of all SOPs, manuals, policies, and procedures. Prepare monthly quality update slide after collating data from all units. Develop SOPs, manuals, and documents for the central...

from: linkedin.com - 24 days ago

Ethee Foods - White Field, Bengaluru/Bangalore

Head Chef required for a new restaurant. Cuisine: North Indian Must have knowledge of working in a Restaurant. Responsibilities: Kitchen team management Recipe development Quality Management ₹30,000 - ₹34,000 monthly*

from: apna.co - 14 days ago

Gopalan Aerospace - Bengaluru (Bangalore), India

Gopalan Aerospace Is Hiring Quality Head Qualification: BE Mechanical Engineering Functional Area: Quality Control Experience: 15-20 years’ experience, MR of ASP9100, Experience in Precession

from: careerage.com - More than 30 days ago

Hevo - Bengaluru

: - Lead a team responsible for sales and CS planning, execution, forecasting, planning, reporting, pipeline management, compensation, and strategic analysis with expectations of high levels of quality Not disclosed INR

from: naukri.com - 8 days ago

Happy Square Outsourcing Services Private Limited - Bengaluru / Bangalore

Job Title: Continental Chef de Partie (CDP) Responsibilities: Prepare and cook high-quality continental cuisine dishes according to the established recipes and standards. Assist the Head C 20000-30000

from: Monsterindia.com - More than 30 days ago

Shilton Hospitality LLP - Bengaluru / Bangalore, India

on-site role for a Commi I Chef. As a Commi I Chef, you will be responsible for assisting the Head Chef in the kitchen, preparing food according to set recipes and standards, ensuring food quality Not Mentioned

from: Monsterindia.com - More than 30 days ago

International Society for Krishna Consciousness - Bengaluru / Bangalore

Head Chef Job Description: The Head Chef is responsible for overseeing all aspects of kitchen operations, ensuring the quality, presentation, and consistency of food preparation. They lead and manage 440000-560000

from: Monsterindia.com - 24 days ago