Pastry Jobs in Chennai

Beyond Loaf - Purasavakkam, Chennai

We are looking for a Pastry Chef who can introduce and operate our pastry production. This would include Cakes, Pastries, Desserts, Mousse', etc. Kindly only apply if you have had at least some form ₹10,000 - ₹35,000 monthly

from: apna.co - 10 days ago

Billion Dollar Cafe - Injambakkam, Chennai

mouthwatering dishes and pioneering coffee experiences. If you have a flair for flavors, a passion for pastry, and a love for latte art, we’re looking for you! ₹10,000 - ₹27,000 monthly*

from: apna.co - 16 days ago

CapTalent HR - Chennai, IN

Position : Pastry Head Company Description: Our pastry and bakery training academy in Chennai, India is seeking a highly skilled and experienced. Head Pastry Chef to lead our team and oversee 700000 - 1000000 per month

from: expertia.ai (+1 source) - More than 30 days ago

CapTalent HR - Chennai, IN

Position : Pastry Head Company Description: Our pastry and bakery training academy in Chennai, India is seeking a highly skilled and experienced. Head Pastry Chef to lead our team and oversee 700000 - 1000000 per month

from: expertia.ai (+1 source) - More than 30 days ago

SG Oasis Consultancy - Chennai

Proficient in using Microsoft Office Suite and other training software 4.5-6 Lacs PA INR

from: naukri.com - 11 days ago

CapTalent HR - Chennai, IN

Position : Pastry Chef Responsibilities: Prepare a variety of baked goods such as pastries, cakes, cookies, and other desserts following established recipes and techniques. Ensure all baking 20000 - 25000 per month

from: expertia.ai (+1 source) - More than 30 days ago

B RAJESH KUMAR Hiring For sparkindia - Bangalore,Anjaw,Chennai,Other Tamil Nadu,Noida,Kolkata,Pune,Mumbai City,Delhi,Other Arunachal Pradesh

set by our factory About The Company We are a frozen foods manufacturing company based in Chembur, Mumbai. We manufacture a range of frozen pizzas, croissants, cakes, cookies, breads, muffins, pastries

from: Shine.com - 27 days ago

Eat Fit - Chennai, Mangalore, Bengaluru

take care of the over all opeartions of the kitchen Responsibilities: Lead and oversee a specific section of the kitchen, such as sauces, grill, or pastry. Ensure the quality, taste, and presentation Not disclosed INR

from: naukri.com - 29 days ago

Destination Hotels - Chennai, India

expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel's standards Not Mentioned

from: Monsterindia.com - More than 30 days ago