Culinary Jobs

Swad Institute of Pastry & Culinary Arts - Surat, Gujarat, India

Job Description for Head Culinary chef We are SWAD Institute of Culinary and Pastry Arts, located in the heart of Surat, Gujarat. With a legacy spanning over 25 years since our establishment in 1997

from: linkedin.com - 6 days ago

MOETS Hospitality Group - New Delhi, Delhi, India

. QUALIFICATIONS REQUIRED FOR THE EXECUTIVE CHEF ROLE Culinary Education: A formal culinary education from a reputable culinary school or institute is a must Work Experience: Extensive experience in the culinary

from: linkedin.com - Yesterday

Subko Specialty Coffee Roasters and Craft Bakehouse - Mumbai, Maharashtra, India

a detailed, high quality coffee and bake experience to all our guests. About the role: The Sous Chef plays a crucial role in the kitchen management team, assisting the head chef in all aspects of culinary

from: linkedin.com - Yesterday

Bruno's Cafe - Jalandhar, Punjab, India

. You will be responsible for your section within the kitchen, working closely with the Head Chef and Sous Chefs to maintain consistency and excellence in our culinary offerings. This role requires a strong foundation

from: linkedin.com - Yesterday

DBS Bank - Mumbai, Maharashtra, India

Development: Negotiate and establish collaborations with hotels, airlines, culinary experts, and event organizers. Evaluate partnership effectiveness and adapt strategies to maximize cardholder satisfaction

from: linkedin.com - Yesterday

Yarzin Sella High-End Food Services - Bengaluru, Karnataka, India

chef with strong culinary skills and desire to lead a team providing exceptional dishes - contact us today! Responsibilities Include · Supervising the kitchen operations and running the shift

from: linkedin.com - Yesterday

Chokhi Dhani Group - Jaipur, Rajasthan, India

Rajasthani Chef to join our culinary team. Responsibilities: Prepare and cook a wide variety of authentic Rajasthani dishes, both vegetarian and non-vegetarian , to the highest standards of quality and taste

from: linkedin.com - Yesterday

SUJÁN - Rajasthan, India

and Western culinary styles. Oversee kitchen operations, ensuring quality, consistency, and adherence to food safety standards. Train and mentor kitchen staff to maintain high standards of cooking techniques

from: linkedin.com - Yesterday

United HR Solutions Pvt. Ltd. - Mumbai Metropolitan Region

. Responsibilities Manage finances for kitchen operations Produce quality food Oversee menu creation Train junior personnel Qualifications Associate's degree in Culinary Arts 3+ years of kitchen experience Experience

from: linkedin.com - Yesterday

Exotic Heritage Group - Varanasi, Uttar Pradesh, India

. Qualifications Culinary degree or equivalent experience Proven experience as a Head Chef or in a similar role Strong knowledge of various cuisines and cooking techniques Ability to manage and lead a team

from: linkedin.com - Yesterday