Development Chef Jobs
Brik Oven - Bengaluru / Bangalore, India
of the equipment to avoid breakdowns. Competencies Creativity Innovation Result Oriented Leadership Customer Focus Teamwork Adaptability Problem solving Strict adherence to SOP Coaching and development of the team Not Mentioned
from: Monsterindia.com - More than 30 days ago
Hilton - Bengaluru / Bangalore, India
procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen. What Not Mentioned
from: Monsterindia.com - 15 days ago
FashionTV India - India, Rajahmundry
and development, suggesting innovative ideas and improvements to existing dishes. Work closely with the head chef to create new recipes or adapt traditional ones to meet the restaurant's standards. Quality Control Not Mentioned
from: Monsterindia.com - More than 30 days ago
Tiffin Wiffin - Pune, India
informed about culinary trends, ingredients, and techniques, and incorporate innovative ideas into menu development. Ensure compliance with health and safety regulations, sanitation standards, and food Not Mentioned
from: Monsterindia.com - 13 days ago
Marriott International - Aqaba, Jordan
, presentations and flavor. Ensures employees maintain required food handling and sanitation certifications. Ensures compliance with all applicable laws and regulations regulations. Assists the Executive Chef Not Mentioned
from: Monsterindia.com - 14 days ago
Marriott International - Jordan, Amman
required food handling and sanitation certifications. Ensures compliance with all applicable laws and regulations regulations. Assists the Executive Chef with menu development associated with pastry Not Mentioned
from: Monsterindia.com - 5 days ago
Hilton - Bengaluru / Bangalore, India
of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the Chef de Partie in training team members. He / she participates in product development Not Mentioned
from: Monsterindia.com - 15 days ago
Hilton - Bengaluru / Bangalore, India
of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists the Chef de Partie in training team members. He / she participates in product development Not Mentioned
from: Monsterindia.com - 7 days ago
Hilton - Lucknow, India
restaurant and 3 years Kitchen Chef experience. Creative with strong research capability and development spirit and able to execute effectively. Extensive knowledge of kitchen equipment and able to train staff Not Mentioned
from: Monsterindia.com - 15 days ago
Eatopia - Mumbai, India
food products, ensuring compliance with hygiene standards. 6. Team Collaboration: Work collaboratively with other members of the kitchen team, including Sous Chefs, Line Cooks, and fellow Commis Not Mentioned
from: Monsterindia.com - 15 days ago
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