Pan Asian Chef Jobs

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Head Chef / Executive Chef - INDIAN / PAN ASIAN  

Innovative Talent Solutions - Greater Noida, IN

Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner... 70000 - 90000 per month

from: expertia.ai - Yesterday

Chef De Partie  

TCT Ventures - Koramangala, Bengaluru/Bangalore

Roastea is Hiring 1-Dimsum specialty Commis 1/ CDP 2- Pan Asian CDP 3- Pan Asian Commis 1/2/3 4- Bakery CDP 5- Bakery & Pastry Commis 2/3 6 -Tandoor Commis 1/2 7 Indian Commis 1 /2 /3 8 Pantry Commis ₹25,000 - ₹32,000 monthly

from: apna.co - 11 days ago

Commis (Commi 1 / 2 / 3)  

Yvs Hospitality (Opc) Private Limited - Malad West, Mumbai/Bombay

from around the globe. Role Description This full-time on-site Commis 3 (Pan Asian) role is located in Mumbai and will be responsible for assisting the chef in preparing high-quality, exquisite Pan Asian ₹10,000 - ₹15,000 monthly

from: apna.co - 14 days ago

Sous Chef (Pan Asian cuisine)  

ISS India - Jamnagar

Experience in Food Production Specializing in Chinese, Thai, Japanese & Pan Asian Cuisines. 6-8 Lacs PA INR

from: naukri.com - 20 days ago

Executive Chef  

Area- 51 The Cafe Hide Out - Rushikonda, Visakhapatnam

, Menu management. Cuisines:- - Continental - Mexican - Chinese - Pan asian - Wood fired Pizza - Korean (add on) More about this Executive Chef job Area- 51 The Cafe Hide Out is aggressively hiring ₹50,000 - ₹85,000 monthly*

from: apna.co - 15 days ago

Sous Chef-Pan Asian  

Innovative Talent Solutions - Delhi, India

Sous Chef-Experienced in PAN Asian cuisine Brand - ITC Welcome Hotel, Dwarka, New Delhi Good communication skills Good plating skills Should be able to lead the team. Brands:- Olive group, AZure Not Mentioned

from: Monsterindia.com - 30 days ago

Head Chef - Pan Asian  

Innovative Talent Solutions - Gurgaon / Gurugram, India

A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus, directing kitchen operations and the food preparation process, and checking and... Not Mentioned

from: Monsterindia.com - 30 days ago

Chef-de-Cuisine ( PAN Asian)  

Taj Luxary Hotels - Hyderabad / Secunderabad, Telangana, India

The Sous Chef - CDC ( PAN Asian ) is accountable for the quality, consistency and production of all the restaurant kitchens. The position is required to exhibit culinary tasks while leading the staff Not Mentioned

from: Monsterindia.com - 7 days ago


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