Sous Chef Jobs in Secunderabad

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Sr CDP /Junior Sous Chef South Indian  

10 Downing Street - India - Hyderabad, Telangana, India (+1 location)

. Responsibilities We are looking for Sr CDP or Junior Sous Chef who has range knowledge and would be willing to work in a high pressure environment. We as an establishment is committed to delivering an authentic

from: linkedin.com (+1 source) - 21 days ago

Executive Sous Chef  

Marriott International - Hyderabad,Other Telangana

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while...

from: Shine.com - 13 days ago

Sous Chef  

Kapil Group - Hyderabad

3+ years of experience as a Sous Chef . Understanding of various cooking methods,ingredients,equipment and procedures . Not disclosed INR

from: naukri.com - 21 days ago

Sous Chef (South & North Indian)  

Arete Hospitals - Hyderabad(Gachibowli)

Ensures that food is top quality and that kitchen is in good condition. Schedules staff shifts. Not disclosed INR

from: naukri.com - 15 days ago

Sous Chef  

Kapil Group - Hyderabad / Secunderabad, Telangana, India

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our company specifications and guidelines. The successful candidate will employ its culinary Not Mentioned

from: Monsterindia.com - 18 days ago

Sous Chef  

MaxData Solutions - Hyderabad / Secunderabad, Telangana, India

Sous Chef | Chocolate Is tasked with the overview of the chocolate kitchen, making sure that the demands of the service are met, the ingredients are stocked and the team is working as per established Not Mentioned

from: Monsterindia.com - 11 days ago

Sous Chef - Oriental  

HYATT Hotels - Hyderabad / Secunderabad, Telangana, India

, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center Not Mentioned

from: Monsterindia.com - 20 days ago

Sous Chef - Western  

Destination Hotels - Hyderabad / Secunderabad, Telangana, India

, directing, and controlling the Kitchen operation and administration. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards Not Mentioned

from: Monsterindia.com - 6 days ago

Jr Sous Chef - Indian  

Taj Luxary Hotels - Hyderabad / Secunderabad, Telangana, India

To work closely with the Banquet Manager, Assistant Managers in the F&B Service Area/ restaurants, and the Executive Kitchen Steward for the attainment of profit, quality and service standards of the department... Not Mentioned

from: Monsterindia.com - 29 days ago

Sous Chef - Oriental ( TG'S -The Oriental Grill )  

Destination Hotels - Hyderabad / Secunderabad, Telangana, India

and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest Not Mentioned

from: Monsterindia.com - Yesterday


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Sous Chef in Secunderabad