Cruise Ship Jobs

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Cooks - Oceania- Seven Seas Cruises (3 - 8 yrs)  

Operational :- Prepare all basic food items for the menu requested by his supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. • Must have a good food...

from: timesjobs.com - 6 days ago

Sommelier - Oceania - Seven Seas Cruises (2 - 7 yrs)  

Operational :- Achievement of departmental financial targets (revenue, costs). Ensuring that own area is properly stocked and set up as scheduled. Ensuring effective beverage services in the restaurants...

from: timesjobs.com - 6 days ago

ASSISTANT WAITER/WAITERESS-Thomson Cruises (2 - 7 yrs)  

Knowledge of general office practices, procedures and equipment; ability to prioritize tasks and work independently; strong organizational, interpersonal and communication skills; ability to interact with...

from: timesjobs.com - 6 days ago

Utility Cleaner - Viking Ocean Cruises (2 - 7 yrs)  

• Responsible for the cleanliness, maintenance and upkeep of all equipment and any other ship’s property that he/she is working with, to be responsibly minded for the breakage and loss of any equipment...

from: timesjobs.com - 6 days ago

Assistant Storekeeper - Oceania - Seven Seas Cruises (2 - 7 yrs)  

Operational :- Responsible of Receiving, Storing, and Issuing Food, Beverage, Hotel, or Cleaning Products used by the Food Department. Must participate in the Loading of all products necessary to the operation...

from: timesjobs.com - 6 days ago

Asst Cook - Oceania - Seven Seas Cruises (2 - 7 yrs)  

Operational :- Prepare all basic food items for the menu requested by his supervisor. Must possess good knife handling skills. Must be able to work in any section of a kitchen. • Must have a good food...

from: timesjobs.com - 6 days ago

CDP - Pastry / Norwegian Cruise Line (8 - 13 yrs)  

The Chef de Partie Pastry is fully responsible for a section he / she is assigned to. This role is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage the onboard Pastry...

from: timesjobs.com - 6 days ago

Head Pantry Man - Thomson Cruises (2 - 7 yrs)  

Responsible for the requisition, transportation and proper storage of the necessary items from the store room to the pantry buffet. Ensures the cleaning of the Pantry Buffet and equipment as per the Executive...

from: timesjobs.com - 6 days ago

Asst CDP - Pastry - Viking Ocean Cruises (2 - 7 yrs)  

The Head Partie Pastry in conjunction with the Sr. Head Pastry is responsible to run a section independently with minimum supervision required from the Chef de Partie Pastry. Ensures running a disciplined...

from: timesjobs.com - 6 days ago

Assistant Pastry - Viking Ocean Cruises (5 - 10 yrs)  

Responsibilities :- Preparing basic food items (pastry) Basic knowledge in the pastry Good equipment handling skills (piping bag, knife handling skills) To be able to take on basic tasks (creams, ice-cream...

from: timesjobs.com - 6 days ago


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