Food Service Management Jobs

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Supply Excellence Manager  

SmartQ - Bengaluru, Karnataka, India

from CEO: We've realized that we're not merely in the B2B Food service industry; we're in the business of 'Capturing Hearts.' We find ourselves uniquely positioned to turn ordinary, mundane corporate

from: linkedin.com - 6 days ago

General Manager  

Recipeat - , , India

, including food safety and quality standards Strong business acumen and financial management skills Customer-focused mindset and ability to deliver exceptional service Bachelor's degree in Hospitality

from: linkedin.com - Yesterday

Food And Beverage Associate  

Karuna Enterprises - Powai, Mumbai/Bombay

and degree. Experienced candidates but no Hotel management degree can also apply but you should have good experience in F&B service department. Good communication is must. Only Mumbai resident candidates can ₹15,000 - ₹18,000 monthly

from: apna.co - Today

Kitchen Manager  

Bigbites - Bengaluru, Karnataka, India

to kitchen staff. Identify areas for improvement and implement corrective actions to enhance food quality and service times. Requirements Proven Experience: Must have prior experience as a Kitchen Manager

from: linkedin.com - 2 days ago

Restaurant Manager  

The Alchemy Grill and Lounge - Guwahati, Assam, India (+6 locations)

, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Responsibilities Supervise day-to-day activities and assist in the food and beverage outlets Create innovative

from: linkedin.com (+3 sources) - 5 days ago

Outlet Manager  

Innovative Talent Solutions - Chandigarh, IN

supervisor or food beverage service Motivator 25000 - 35000 per month

from: expertia.ai - 11 days ago

Chef de Partie (Bakery)  

Marriott International - Pune, Maharashtra, India (+5 locations)

of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according

from: linkedin.com (+1 source) - 6 days ago

Executive Chef  

Compass Group India - Bengaluru, Karnataka, India (+1 location)

Vendor management skills Ø Can take people along Ø Demonstrate innovation in food planning and menu development Ø Passion about food and customer service Ø Knowledge of working to a budget Ø Food Hygiene

from: linkedin.com (+1 source) - 27 days ago

Hotel Manager-Four Points by Sheraton Ahmedabad  

Marriott International - Ahmedabad, Gujarat, India (+3 locations)

, , Retail/Gift Shops, Recreation/Fitness Center, Housekeeping, Security/Loss Prevention, Engineering/Maintenance, Food and Beverage/Culinary and Event Management, where applicable. Position works with direct

from: jobleads.co.in (+2 sources) - 18 days ago

Business Head - Restaurants  

UNISON INTERNATIONAL CONSULTING (The Recruitment Company) - Mumbai Metropolitan Region

the restaurant portfolio. Oversee all aspects of restaurant operations, including but not limited to, sales and marketing, food and beverage management, staffing, customer service, and quality control. Lead

from: linkedin.com - 9 days ago


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