Indian Sous Chef Jobs

SEVEN CONSULTANCY - Chennai (Tamil Nadu)

, CDP-Halwai, CDP-Chinese, Chef de partie, Demi chef de partie, CDP, DCDP, CDP jobs in Chennai, CDP jobs in Tamil Nadu, Head chef, junior Sous chef, DCDP jobs in Hotel Industry, cdp jobs in hotel

from: timesjobs.com - 27 days ago

Lucknow, India (+1 location)

You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations... Not Mentioned

from: Monsterindia.com - 11 days ago

Udaipur, India

Administration : Requisitions food orders from store room and daily market list. Personne l: Establish rapport among co-employees at all levels and training. Customer Service : Ensure that guests have... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Jaipur, India

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton... Not Mentioned

from: Monsterindia.com - 24 days ago

Pune (+1 location)

. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in the culinary, food and beverage, or related professional area. .... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Jaipur (+1 location)

. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in the culinary, food and beverage, or related professional area. .... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Pune, India

Establish and maintain a regular maintenance schedule for all kitchen areas and equipment Provide training and professional development opportunities for all kitchen staff Qualifications Not Mentioned

from: Monsterindia.com - More than 30 days ago

Cochin / Kochi / Ernakulam

. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in the culinary, food and beverage, or related professional area. .... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Delhi, India

Sous Chef- Indian Cuisine Sous Chef Job Responsibilities Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates Not Mentioned

from: Monsterindia.com - 18 days ago

India, Cochin / Kochi / Ernakulam

Italian, Mediterranean, International, Western, and Indian. Qualifications And Skills Proven experience as an Executive Sous Chef or similar role In-depth knowledge of various cuisines, including Italian Not Mentioned

from: Monsterindia.com - More than 30 days ago