18 5 Star Hotel Jobs in Bangalore - page 2
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Food and Beverage Executive-Conrad Bengaluru Bengaluru / Bangalore, India , behaviours, skills, and values that follow: 2-4 years managerial position in a 5-star category hotel. Good English skills, both verbal and written to meet business needs. Motivated and committed, approaching Not Mentioned More than 30 days ago
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Demi Chef de Partie Bengaluru / Bangalore, India / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant with high standards. At least 1 year as Commis I in an international brand hotel or individual restaurant with high Not Mentioned 5 days ago
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Chef de Partie Bengaluru / Bangalore, India with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: High school graduate. At least 3 years working experience in a 5-star Not Mentioned 5 days ago
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Chef de Partie-Bakery Bengaluru / Bangalore, India with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: High school graduate. At least 3 years working experience in a 5-star Not Mentioned More than 30 days ago
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Director of Food & Beverage-Conrad Bengaluru Bengaluru / Bangalore, India , and values that follow: 5-8 years as Head of Food & Beverage in a 4 / 5-star category hotel or individual restaurants with high standards. Good command in English, both verbal and written to meet business Not Mentioned 20 days ago
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Food & Beverage Associate Bengaluru / Bangalore, India -star category hotel. Good command of English to meet business needs. Motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order Not Mentioned 5 days ago
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Pastry Chef-Conrad Bengaluru Bengaluru / Bangalore, India as Pastry Chef in a 4 / 5-star category hotel or individual restaurants with high standards. Good command in English, both verbal and written to meet business needs. Up to date with sanitation classes Not Mentioned More than 30 days ago
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Director of Culinary-Conrad Bengaluru Bengaluru / Bangalore, India the attitude, behaviours, skills, and values that follow: High School diploma or equivalent. 10-15 years as Head of Kitchen in a 5-star category hotel with high standards. At least 8 years of experience Not Mentioned More than 30 days ago
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