20 Guest High Jobs in Jaipur - page 2
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Banquet Manager Jaipur, India staff, to provide and ensure high level of guest satisfaction in dining and beverages consumption. Ensure that the company policies and standards for Banquet Operations are implemented and closely Not Mentioned 30 days ago
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Assistant Manager- Housekeeping Jaipur, India Job Description Prime Function: Assist the Executive Housekeeper in managing and directing all Housekeeping activities in the hotel to ensure that the highest levels of cleanliness and guest Not Mentioned More than 30 days ago
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Butler Jaipur, India that is happening in the resort in all sections. Assist with training of other departments whenever it is necessary. To perform any other duty as directed by superior General Responsibilities Maintain high score Not Mentioned 23 days ago
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Fine Dining Restaurant Manager Jaipur, India to develop and refine the fine dining menu, ensuring high-quality, innovative dishes that align with guest preferences and dietary restrictions. Conduct regular menu tastings and evaluations to maintain Not Mentioned 3 days ago
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Sous Chef (Indian Cuisine) Jaipur, India Guest feedback Ensure the consistent production of high quality food through all hotel food outlets Manage customer relations when necessary, in the absence of the Executive Chef Ensure resources support Not Mentioned 3 days ago
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Executive Sous Chef Jaipur, India and high productivity while yielding a high degree of guest satisfaction. Monitor overall food operation and ensure that food items are being prepared in a timely and correct manner. Oversee the cleanliness Not Mentioned More than 30 days ago
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Asst. F&B Manager Jaipur JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals Not Mentioned 30 days ago
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KST Manager Jaipur . Supervises kitchen associates not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and associate satisfaction while maintaining the operating budget Not Mentioned 20 days ago
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Assistant Restaurant Manager Jaipur sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction. Determines training needed to accomplish goals Not Mentioned 26 days ago
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Sous Chef Jaipur . Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible Not Mentioned More than 30 days ago
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