19 Wine Jobs in Mumbai - page 2
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Bartender - Moxy Mumbai Marriott International - Mumbai POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition Not Mentioned More than 30 days ago
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Bartender Marriott International - Mumbai, Nashik POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition Not Mentioned 14 days ago
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BUTLER Della Adventure & Resorts Pvt Ltd - Mumbai, India to adapt to a fluid environment. Knowledge of food and wine pairings is a plus. Mandatory part of the profile is travelling to lonavala 3 days every week with the CMD. Travel & Accommodation in transit Not Mentioned More than 30 days ago
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Assistant Director Food & Beverage Marriott International - Mumbai and Beverage Strategy and Goals . Works with direct reports to develop and implement promotions, food and wine pairings, menu items and presentations. . Develops a food and beverage operating strategy Not Mentioned More than 30 days ago
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Bartender Marriott International - Mumbai POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition Not Mentioned 16 days ago
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Assistant Events Manager Marriott International - Powai, Mumbai broadens knowledge of food and wine pairings and cutting edge cuisine, and overall event presentation. Providing and Ensuring Exceptional Customer Service . Sets a positive example for guest relations Not Mentioned More than 30 days ago
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Banquets Manager Marriott International - Mumbai knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends. . Acts as a liaison to the kitchen staff. . Leads shifts and actively participates in the servicing Not Mentioned 9 days ago
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Restaurant Operations Manager Marriott International - Powai, Mumbai experience in the food and beverage, culinary, event management, or related professional area. CORE WORK ACTIVITIES Managing Day-to-Day Operations . Estimate food, liquor, wine, and other beverage consumption Not Mentioned More than 30 days ago
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Director of Food & Beverage Marriott International - Mumbai, Nashik , or in person. . Analyzes information and evaluating results to choose the best solution and solve problems. . Estimate food, liquor, wine, and other beverage consumption in order to anticipate amounts Not Mentioned More than 30 days ago
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