Chef Jobs in Mumbai

Destination Hotels - Mumbai, India

and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous Not Mentioned

from: Monsterindia.com - More than 30 days ago

Grand Hyatt Mumbai - Mumbai, India

goals. Responsible to: Executive Pastry Chef Responsible for: Demi Chef de Partie Commis Not Mentioned

from: Monsterindia.com - More than 30 days ago

Accor - India, Mumbai

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Marriott International - Mumbai

portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items Not Mentioned

from: Monsterindia.com - 28 days ago

Marriott International - Mumbai, Nashik (+1 location)

portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items Not Mentioned

from: Monsterindia.com - 16 days ago

Marriott International - Mumbai

with all Food & Beverage policies, standards and procedures. . Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. . Assists Executive Chef Not Mentioned

from: Monsterindia.com - More than 30 days ago

Marriott - Mumbai, India

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. Works... Not Mentioned

from: Monsterindia.com - 10 days ago

Marriott International - Mumbai

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served.... Not Mentioned

from: Monsterindia.com - More than 30 days ago

Marriott International - Powai, Mumbai

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including... Not Mentioned

from: Monsterindia.com - 24 days ago

Marriott International - Mumbai

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served.... Not Mentioned

from: Monsterindia.com - 14 days ago