Catering Jobs in Noida

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Assistant Cook - North Indian  

Sodexo Food Solutions India - Noida

Experience in a high pressure catering environment,preferably in a commercial or industrial environment . Experience in menu planning and production . Experience in or exposure to bulk cooking . Not disclosed INR

from: naukri.com - 19 days ago

Catering Assistant  

Upturn Reality - Sector Omicron, Greater Noida

Event Management job for candidates with 2 - 6+ years Experience. More about this Catering Assistant job Please go through the FAQs to get all answers related to the given Catering Assistant ₹20,000 - ₹30,000 /Month

from: jobhai.com - 23 days ago

Event Manager  

Sita Ram Diwan Chand - Paharganj, Delhi

Plan and organize events, weddings, get togethers or corporate functions Book venues and vendors as per requirement Follow up with staffs and handle end-to-end management Catering managers lead ₹20,000 - ₹25,000 /Month

from: jobhai.com - 23 days ago

Chef De Cuisine - Progressive Indian Cuisine  

Delhi, India

Job Description JOB DESCRIPTION: Young and energetic Chef with a Catering college graduation / diploma Must have an Indian cuisine background preferably North Indian / North west frontier cuisine Not Mentioned

from: Monsterindia.com - 13 days ago

Events Coordinator  

Delhi, India

. Participate actively in the catering menu development process. Lead Conference & Event Management meetings (EO, daily coordination meeting, 10-day review, room block review, etc.) in the absence Not Mentioned

from: Monsterindia.com - More than 30 days ago

tandoor chef  

Delhi, India

and evaluate the quality of service that the establishment provides. They might deal directly with businesses or individual clients who want to organize catering and banquet activities for corporate events Not Mentioned

from: Monsterindia.com - More than 30 days ago

Commis Chef  

Delhi, India

of food hygiene and safety. This is an excellent opportunity for someone looking to develop their culinary skills in a high-end catering environment. Key Responsibilities: Assist in the preparation Not Mentioned

from: Monsterindia.com - 12 days ago

F & B Manager  

Delhi

departments (not catering sales). . Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. . Utilizes Not Mentioned

from: Monsterindia.com - More than 30 days ago

Executive Sous Chef  

India, Faridabad

the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors Not Mentioned

from: Monsterindia.com - More than 30 days ago

Executive Chef  

Faridabad

on the fundamentals of good cooking and excellent plate presentations. . Administers the performance appraisal process for direct report managers. . Interacts with the Banquet Chef and Catering department on training Not Mentioned

from: Monsterindia.com - 18 days ago


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