Sous Chef Bakery Jobs
Magicleaf - Lucknow, Uttar Pradesh, India
we produce our Zero Sugar Mithai and Zero Sugar Bakery products. This includes food preparation, packaging and maintaining high culinary standards. The Sous Chef will also supervise and train kitchen staff
from: linkedin.com - 3 days ago
Innovative Talent Solutions - Chandigarh, IN
Opportunity at CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF. Bakery Head Chef / Executive Sous Chef Duties and Responsibilities: Manages all day-to-day operations of the pastry and bakery section 50000 - 70000 per month
from: expertia.ai - 10 days ago
HONEY HUT NATURAL PRODUCTS PRIVATE LIMITED - Greater Noida, IN (+1 location)
experiences. Job Overview We are seeking a highly skilled and experienced Sous Chef Bakery to join our team at Honey Hut Natural Products Private Limited. As a Sous Chef Bakery, you will be responsible 35000 - 38000 per month
from: expertia.ai (+1 source) - More than 30 days ago
Bengaluru, Karnataka, India
Urgent Hiring:- Chef De Partie (CDP) Experience– 3 years minimum Gender : Male/Female Location : Bangalore Industry- Bakery Job Description To take care of daily food preparation to meet standards
from: jobleads.co.in - 24 days ago
Malampuzha Foods Pvt Ltd - Bengaluru
The candidate should have prior experience in baking goods and snacks, and should be comfortable performing these tasks as needed. This role entails a balanced combination of kitchen duties and production... Not disclosed INR
from: naukri.com - 4 days ago
OASIS - Navi Mumbai, Thane, Mumbai (All Areas) (+1 location)
At least 4 years experience Pastry,hot Kitchen in a well-established restaurant or catering unit,Air catering company,Bulk Kitchen only from Bakery / Pastry. 4.25-6 Lacs PA INR
from: naukri.com - 22 days ago
Marriott International - Other Karnataka (+1 location)
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including...
from: Shine.com (+1 source) - 18 days ago
HYATT Hotels - Ahmedabad, India
guest expectations. The Sous Chef monitors Bakery operations & brand standard in the hotel. Qualifications Ideally with a university degree or diploma in Hospitality/Tourism management. Minimum 1-3 years Not Mentioned
from: Monsterindia.com - 16 days ago
Taj Luxary Hotels - Panjim / Panaji, India
The position is responsible for overseeing the departments' functioning with strong leadership & attention to detail while elevating and sustaining the competitive edge to provide high quality and consistent... Not Mentioned
from: Monsterindia.com - More than 30 days ago
Ninthfeb Devise - Delhi, India
and international clients Role Description This is a full-time on-site role for a Junior Sous Chef (Culinary and Bakery Pastry) at Ninthfeb Devise. The Junior Sous Chef will be responsible for assisting in the day Not Mentioned
from: Monsterindia.com - 18 days ago
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