Executive Chef Jobs in Bangalore
Bengaluru / Bangalore
Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part... Not Mentioned
from: Monsterindia.com - 8 days ago
Bengaluru / Bangalore
Avenue, #32/4, Hosur Main Road, Roopena Agrahara, Bangalore – 560068 Land Mark: Next to Girias Showroom Google map: https://goo.gl/maps/TJQ7iDtJo96TrEJp7 Vacancies: Commie, CDP, Sous Chef, KST Manager Not Mentioned
from: Monsterindia.com - More than 30 days ago
Bengaluru / Bangalore
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will... Not Mentioned
from: Monsterindia.com - 22 days ago
Bengaluru / Bangalore, India
guidelines laid by the Executive Chef on menu plan and design. Manage staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks Not Mentioned
from: Monsterindia.com - 30 days ago
Bengaluru / Bangalore, India
in our kitchen, following and enforcing our executive chefs requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal Not Mentioned
from: Monsterindia.com - More than 30 days ago
Bengaluru / Bangalore
Duties and Responsibilities: 1. Plan and coordinate daily menus in collaboration with management or executive chef. 2. Supervise food preparation activities to ensure adherence to recipes, portion s 330000-440000
from: Monsterindia.com - 23 days ago
Bengaluru / Bangalore, India
are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef Not Mentioned
from: Monsterindia.com - 30 days ago
Bengaluru / Bangalore, India
a range of effective and efficient services. Ensure to exceed guest expectations in quality and service of the food products. Cooperate with staff in each section as assigned by the Executive Chef to ensure Not Mentioned
from: Monsterindia.com - 30 days ago
Bengaluru / Bangalore, India
: - Proven experience as a Head Chef or Executive Chef in a high-volume, fine dining restaurant. - Expertise in Continental cuisine with a strong focus on taste, presentation, and quality. - Creative flair Not Mentioned
from: Monsterindia.com - 3 days ago
Bengaluru / Bangalore, India
of the team to ensure operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan Ensure stock levels are maintained by calculating inventory, ordering and retrieving supplies. Estimate Not Mentioned
from: Monsterindia.com - More than 30 days ago
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