Chef Sous Chef Kitchen Jobs in Chennai

Chennai, India

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost Not Mentioned

from: Monsterindia.com - 11 days ago

Chennai, India

assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen Not Mentioned

from: Monsterindia.com - 30 days ago

Chennai, India

, Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records are kept at all times. Any matter which may effect the interests of hotel should be brought Not Mentioned

from: Monsterindia.com - 30 days ago

Chennai, India

offerings. Foster a positive work environment and promote teamwork among kitchen staff. Requirements Proven experience as an Executive Chef or Sous Chef in a high-volume restaurant or hospitality Not Mentioned

from: Monsterindia.com - More than 30 days ago

Chennai, India

job descriptions of other working colleagues. Supervise and assist in total food production. Attends Executive Sous Chef meetings when required. Regularly reports all needed maintenance to the Executive Sous Chef Not Mentioned

from: Monsterindia.com - 30 days ago