Quality Food Jobs in Coimbatore

Coimbatore, Tamil Nadu, India

that will align with the client's overall goal and objectives Overseeing local quality teams in each manufacturing location to train, motivate and empower them to achieve consistently high food-safety and quality

from: jobleads.co.in - More than 30 days ago

Sodexo - Coimbatore

Key Responsibilities - Take charge of the assigned kitchen/s of operations - Prepare, Produce and Present food to the agreed standard and quality with proper presentation - Prepare food within Not disclosed INR

from: naukri.com - 18 days ago

Coimbatore, India

Assisting in the food preparation process. Cooking and preparing elements of high quality dishes. Preparing vegetables, meats and fish. Assisting other Chefs. Helping with deliveries and restocking Not Mentioned

from: Monsterindia.com - More than 30 days ago

Coimbatore

food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine Not Mentioned

from: Monsterindia.com - More than 30 days ago

Coimbatore

also ensure that mise en place for food preparation is completed in your section. Ensure the quality of the food items. Ensure the highest standards and consistent quality in the daily preparation and keep up 150000-210000

from: Monsterindia.com - More than 30 days ago

Coimbatore, India

. They are responsible for supervising the kitchen staff, planning and directing food preparation, and assisting with menu development. The Sous Chef also plays a key role in maintaining high standards of food quality Not Mentioned

from: Monsterindia.com - More than 30 days ago

Coimbatore, India

at Amoté Patisserie in Coimbatore. As a Pastry Cook, your day-to-day tasks will involve bakery and cooking duties, including baking pastries and confections. You will be responsible for ensuring high-quality Not Mentioned

from: Monsterindia.com - 18 days ago

Coimbatore, India

laws. Quality Control: Maintain high standards of food and beverage quality, presentation, and service. Conduct regular inspections and training to uphold these standards. Scheduling: Create employee Not Mentioned

from: Monsterindia.com - More than 30 days ago

Coimbatore, India

in Coimbatore. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring customer satisfaction, managing staff, and maintaining high standards of food Not Mentioned

from: Monsterindia.com - 18 days ago

Coimbatore, Madurai, Tiruppur, Salem, Chennai, India

Overseeing the day-to-day operations at food processing floors to ensure optimal product quality and maximum profit for company management Direct and supervise the activities of food production staff Not Mentioned

from: Monsterindia.com - 4 days ago