Food Development Chef Jobs

SDG2 Advocacy Hub - india

of Strategy and Special Projects, this role will work to advance the SDG2 Advocacy Hub with its food champion work, including the facilitation of the Chefs’ Manifesto network, development and delivery

from: linkedin.com - 5 days ago

Manifest Hospitality - Greater Kolkata Area

, supervising the kitchen staff, creating and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the Executive Chef and assist in menu development

from: linkedin.com - 12 days ago

Aneva Foods Pvt Ltd - Clement Town Dehradun +1

. Adherence to Safety and Sanitation Standards: Adhere to health and safety regulations in the kitchen, including proper food handling and storage procedures. Learning and Development: Continuously learn Not Disclosed

from: placementindia.com - 4 days ago

SG OASIS HR CONSULTANCY PVT LTD - Hyderabad, Telangana, India

EXECUTIVE SOUS CHEF / SOUS CHEF - PASTRY - HYDERABAD - PREMIUM FOOD RETAIL BRAND Roles and Responsibilities Support new product development across the product categories, including pastry, bakery

from: linkedin.com - 9 days ago

Vishaank Foods - Chhatarpur, New Delhi

planning, and maintaining high standards of food quality and presentation. This role offers an excellent opportunity for growth and development in a dynamic culinary environment. Responsibilities: 1. Assist ₹20,000 - ₹27,000 monthly*

from: apna.co - 7 days ago

Hotel Blue Hills - Ghati Karolan, Jaipur

: Assist Head Chef in menu planning and food preparation. Supervise kitchen staff to ensure quality and efficiency. Maintain cleanliness and food safety standards. Manage inventory and order supplies ₹8,000 - ₹19,000 monthly*

from: apna.co - 6 days ago

French Bakery Private Limited - Noida

under the guidance of our skilled chefs. 3. Helping in maintaining high standards of food quality, presentation, and cleanliness in the kitchen. 4. Participating in menu planning and development to showcase INR 3000 per month

from: internshala.com - 13 days ago

7Ish Café - Sulakunte, Bengaluru/Bangalore

to showcase your culinary talents, contribute to menu development, and inspire our team with your expertise. Responsibilities: Collaborate with the Head Chef and culinary team to plan, prepare, and execute menu ₹35,000 - ₹80,000 monthly*

from: apna.co - 2 days ago

Naatucloudkitchen Opc - Munekollal, Bengaluru/Bangalore

with the kitchen team to create new dishes and improve existing recipes. Train and supervise junior chefs and kitchen staff. Adhere to all food safety and hygiene regulations. Stay informed about current food trends ₹16,000 - ₹25,000 monthly*

from: apna.co - 7 days ago

Aubree Chocolaterie - Bengaluru, IN

, and menu enhancements. Adhere to kitchen procedures, policies, and standards, ensuring compliance with food safety regulations and industry best practices. Qualifications : Proven experience as a Demi Chef 350000 - 450000 per year

from: expertia.ai - 12 days ago