Food Industry Chef Jobs

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Duty Chef (Food Manufacturing Industry Experience)  

SATS Ltd. - Bengaluru, Karnataka, India

Fulfilling our purpose to feed and connect communities, SATS delights customers across the Asia Pacific, the UK, Europe, the US and the Middle East. SATS has been listed on the Singapore Exchange since...

from: linkedin.com - 21 days ago

Executive Chef  

Paprika Parfait - Bengaluru, Karnataka, India

. Qualifications: 1. Proven experience as an Executive Chef or in a similar role within the culinary industry. 2. Extensive knowledge of culinary techniques, flavor profiles, and food trends. 3. Strong leadership

from: linkedin.com - 3 days ago

Opening For Commi chef  

Nutriprism Hospitality Pvt. Ltd. - Pune

of : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree with Good knowledge in Hospitality,Food Production, Cook,Commis Chef,Continental Cook,Chef De Not Disclosed

from: placementindia.com - Yesterday

Corporate Chef  

PYRAMID - Ambala, Haryana, India

regulations. Stay updated with industry trends and innovations in culinary arts. Qualifications Proven experience as a chef in high-end restaurants or hotels. Strong knowledge of international and regional

from: linkedin.com - 8 days ago

Executive Chef  

MOETS Hospitality Group - New Delhi, Delhi, India

is crucial in a fast-paced kitchen environment. Executive chefs need to coordinate various tasks to ensure that meals are prepared and served on time. Adaptability: The hospitality industry is dynamic

from: linkedin.com - 2 days ago

Hotel Staff Required- Chef  

Excel Solutions - Siliguri

with Good knowledge in Hospitality,Food etc. Experience : 1 - 7 Years No. of Openings : 10 Education : Diploma, Professional Degree, BHM Role : Chef Industry Type : Hotel / Restaurant / Hospitality Gender

from: placementindia.com - 2 days ago

Food Beverages, restaurant, catering, dining, operations  

JP LTD - Muzaffarpur +8

Food and Beverages Manager, Restaurant Manager, Kitchen Manager, Sous Chef, Chef, Dining Manager, Floor Manager, Operations Manager, Cooks Experience : 1 - 30 Years No. of Openings : 100 Education

from: placementindia.com - 2 days ago

Demi Chef De Partie  

Aubree Chocolaterie - Bengaluru, IN

, and menu enhancements. Adhere to kitchen procedures, policies, and standards, ensuring compliance with food safety regulations and industry best practices. Qualifications : Proven experience as a Demi Chef 350000 - 450000 per year

from: expertia.ai - 9 days ago

BAKERY CHEF  

BLUDAN FOODS INDIA - Thrissur +1

: BAKERY CHEF Industry Type : Hotel / Restaurant / Hospitality Gender : Male Job Country : India

from: placementindia.com - 2 days ago

Commis Chef 1  

MAG Kitchen - Zirakpur +3

be responsible for food safety and hygiene. Experience : 2 - 5 Years No. of Openings : 5 Education : Higher Secondary, Vocational Course, Diploma, Advanced/Higher Diploma Role : Commis Chef 1 Industry Type

from: placementindia.com - 2 days ago


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