Hotel 4* Jobs in Kochi

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Operations Managers(3 nos )in 4 star Hotels in Kochi--45k  

Kochi, Kerala, India

Experience: 10years to 17 years Company Profile Operations Managers(3 nos )in 4 star Hotels in Kochi--45kHotel Management Qualification10-20 yr Exp in 4/5 star Hotelsshould have GM / Operations

from: jobleads.co.in - More than 30 days ago

Kitchen CDP  

Oberoi Hotels - Kochi, India

in the kitchen area. Requirements: Minimum 4-5 years of experience in a culinary role, preferably in a hotel or restaurant setting. Strong command over the English language, both verbal and written. Excellent 15000

from: swaayam.co - More than 30 days ago

Position:Housekeeping Supervisors  

Sevens Enterprises Pvt LTD - Cochin/ Kochi/ Ernakulam (Kerala)

Job Description Company Name:Hotels / Resorts Position:Housekeeping Supervisors Location:Kochi No.of.Vacancies:3 Annual CTC:240000 Qulification:Hotel Management Qualification Experience:4

from: timesjobs.com - 13 days ago

Position:Sous chefs ( South Indian / Continental )  

Sevens Enterprises Pvt LTD - Cochin/ Kochi/ Ernakulam (Kerala)

Job Description Company Name:Hotels / Resorts Position:Sous chefs ( South Indian / Continental ) Location:Kochi No.of.Vacancies:4 Annual CTC:500000 Qulification:BHM/Diploma in Hotel management

from: timesjobs.com - 13 days ago

Executive Chef  

India, Cochin / Kochi / Ernakulam

Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Leading Kitchen Operations for Property Not Mentioned

from: Monsterindia.com - 2 days ago

General Manager- Four Points by Sheraton Kochi Infopark  

India, Cochin / Kochi / Ernakulam

operations, sales and marketing, finance and accounting, or related professional area. OR 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 6 years Not Mentioned

from: Monsterindia.com - Yesterday

Assistant Manager Kitchen Stewarding  

India, Cochin / Kochi / Ernakulam

PROFILE Education and Experience High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area. OR 2-year degree in Hotel and Restaurant Not Mentioned

from: Monsterindia.com - 3 days ago


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Hotel 4* in Kochi