7 Quality Head Jobs in Bangalore
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Head - R&D and Quality iD Fresh Food (India) Pvt. Ltd. - Bengaluru, Karnataka, India Funded by Premji Invest- Azim Premji’s Investment arm and NewQuest, iD Fresh manufactures 55,000 kg of idly/dosa batter every day and delivers it to over 30,000 retail outlets. The company’s product range... 16 days ago
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Quality Head Manipal Health Enterprises Pvt. Ltd - Bengaluru, Karnataka, India Conduct yearly review & update of all SOPs, manuals, policies, and procedures. Prepare monthly quality update slide after collating data from all units. Develop SOPs, manuals, and documents for the central... 26 days ago
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Quality Head Gopalan Aerospace - Bengaluru (Bangalore), India Gopalan Aerospace Is Hiring Quality Head Qualification: BE Mechanical Engineering Functional Area: Quality Control Experience: 15-20 years’ experience, MR of ASP9100, Experience in Precession More than 30 days ago
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Head - Revenue Operations Hevo - Bengaluru : - Lead a team responsible for sales and CS planning, execution, forecasting, planning, reporting, pipeline management, compensation, and strategic analysis with expectations of high levels of quality Not disclosed INR 10 days ago
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Continental Chef de Partie (CDP) Happy Square Outsourcing Services Private Limited - Bengaluru / Bangalore Job Title: Continental Chef de Partie (CDP) Responsibilities: Prepare and cook high-quality continental cuisine dishes according to the established recipes and standards. Assist the Head C 20000-30000 More than 30 days ago
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Commi I Chef Shilton Hospitality LLP - Bengaluru / Bangalore, India on-site role for a Commi I Chef. As a Commi I Chef, you will be responsible for assisting the Head Chef in the kitchen, preparing food according to set recipes and standards, ensuring food quality Not Mentioned More than 30 days ago
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Head Chef International Society for Krishna Consciousness - Bengaluru / Bangalore Head Chef Job Description: The Head Chef is responsible for overseeing all aspects of kitchen operations, ensuring the quality, presentation, and consistency of food preparation. They lead and manage 440000-560000 26 days ago
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