Latest Executive Sous Chef jobs (page 5)

82 Executive Sous Chef Jobs - page 5

Chef De Partie The Carreo International - United Kingdom (UK) Prepare ingredients that should be frequently available Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process Not Mentioned More than 30 days ago
Chef de Partie Accor - Khopoli, India standards are maintained by the team in accordance with set standards. Support the Executive Chef, Executive Sous Chef & Chef De Cusinie in all phases of the kitchen's operations. Ensure HACCP procedures Not Mentioned 10 days ago
Chef De Partie Accor - Jaipur, India and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef, Executive Sous Chef & Chef De Cusinie Not Mentioned 6 days ago
Chef De Cuisine Accor - Chennai, India job descriptions of other working colleagues. Supervise and assist in total food production. Attends Executive Sous Chef meetings when required. Regularly reports all needed maintenance to the Executive Sous Chef Not Mentioned 6 days ago
Chef De Partie - Bakery Accor - Chennai, India that all stocks are kept under optimum conditions and any anticipated shortages are communicated promptly to the Executive Sous chef or Executive chef. Attend to day-to-day problems and needs concerning equipment Not Mentioned 6 days ago
CDP (Continental) Della Group - India . Assist Executive Chef/Sous Chef in the training of all staff in compliance of company procedures. 6. Report maintenance, hygiene and hazard issues 7. Comply with hotel security, fire regulations Not Mentioned More than 30 days ago
Sous Chef Accor - Aqaba, Jordan expenses as per departmental budget and forecast. Review and monitor departmental work schedules, oversee that departmental payroll is in line with budgets. Assist the Executive Chef and Executive Sous Chef Not Mentioned 6 days ago
Executive Pastry Chef Hilton - Pune, India and Bakery related work, assisting the Executive Sous Chef in the day-to-day operation of the kitchen. This role assumes total responsibility, control, checks and supervises the Pastry Kitchen and Bakery Not Mentioned More than 30 days ago
F&B Manager Rosetta Hospitality - Hassan, India analysis in coordination with the Executive Sous Chef and Resident Manager. Ø Responsible for achieving budgeted food and beverage revenues, payroll costs and overall departmental profitability. Ø Projected Not Mentioned 6 days ago
CDP-Indian Innovative Talent Solutions - Ahmedabad, India of the executive or sous chef and have input in new ways of presentation or dishes Put effort in optimizing the cooking process with attention to speed and quality Enforce strict health and hygiene standards Help Not Mentioned More than 30 days ago

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