8 Food Service Jobs in Kattankulathur
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Food and Beverage Manager Unicare Hospitality - Pallavaram, Chennai for applying this Food and Beverage Manager job and during the employment with the company, i.e., Unicare Hospitality Services Pvt. Ltd.. Is it a work from home job? Ans: No, it’s not a work from home ₹35,000 - ₹50,000 /Month 21 days ago
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Assistant Restaurant Manager Sriperumbudur from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major 2 years experience in the food and beverage, culinary, or related Not Mentioned 26 days ago
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Assistant Restaurant Manager Sriperumbudur, India , culinary, or related professional area. OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 Not Mentioned Yesterday
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Demi Chef de Partie Sriperumbudur for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality Not Mentioned 19 days ago
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Chef de Partie Sriperumbudur for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality Not Mentioned 20 days ago
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Commis III Sriperumbudur POSITION SUMMARY - F&B and Event Service Expert Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience Not Mentioned 21 days ago
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Guest Service Associate - F&B Service Sriperumbudur, India F&B and Event Service Expert Our jobs aren t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique Not Mentioned 7 days ago
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F&B and Event Service Expert Sriperumbudur POSITION SUMMARY - F&B and Event Service Expert Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience Not Mentioned 19 days ago
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