17 Room Food Jobs in Navi Mumbai
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Operations Manager Tendulkar Hotels - Pawane, Navi Mumbai HOTEL OPERATION MANAGER WITH PRIOR EXPERIENCE IN ROOMS AND FOOD AND BEVERAGE MANAGEMENT, TO HANDLE HOTEL ROOM BOOKING, GUEST RELATIONS, FRONT OFFICE MANAGEMENT, F& B SERVICES. COMPLETE HOTEL ₹30,000 - ₹40,000 monthly 3 days ago
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Assistant Restaurant Manager Soho House & Co - Mumbai, Maharashtra, India and managerial skills necessary to grow your career. Membership Two Week-offs a week 100% of service charges are distributed among team members Discount on Food, wine-spirits & rooms Discount on all Cowshed 7 days ago
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Sous Chef Soho House & Co - Mumbai Metropolitan Region necessary to grow your career. Membership Two Week-offs a week 100% of service charges are distributed among team members Discount on Food, wine-spirits & rooms Discount on all Cowshed products (up to 50 14 days ago
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Restaurant Manager Marriott International - Other Maharashtra,Navi Mumbai -to-day operations. Understands employee positions well enough to perform duties in employees" absence. Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. Reviews 5 days ago
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Commi (Conti) Soho House Asia - Mumbai, Maharashtra, India your career. Membership Two Week-offs a week Discount on Food, wine-spirits & rooms Discount on all Cowshed products (up to 50%) Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food More than 30 days ago
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Restaurant Manager Navi Mumbai, Mumbai positions well enough to perform duties in employees' absence. . Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. . Reviews staffing levels to ensure that guest Not Mentioned 10 days ago
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GSA - Housekeeping Mumbai debris, room service food and beverage trays, unread newspapers, soiled linens, and trash placed near Housekeeper carts. Clean, maintain, and store cleaning equipment. Follow all company and safety Not Mentioned More than 30 days ago
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Director of Operations-B Mumbai an atmosphere in all Rooms and Food and Beverage areas that meets or exceeds guest expectations. Managing and Conducting Human Resources Activities . Facilitates the development of creative solutions to overcome Not Mentioned 27 days ago
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Restaurant Operations Manager Powai, Mumbai JOB SUMMARY Manages all restaurant and kitchen operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars, Room Service and Kitchen. As a department head, directs Not Mentioned More than 30 days ago
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Executive Sous Chef Mumbai and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service Not Mentioned 27 days ago
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