8 Banquet Manager Jobs in New Delhi
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Banquet Manager Palazzo Inn - Delhi, India A banquet manager is responsible for the coordination of food and beverage delivery for events held in the hotel. They are also responsible for planning all of the details pertaining to events More than 30 days ago
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Assistant Manager- Banquets Accor - Delhi, India Job Description JOB PURPOSE To manage the complete F&B Events & Banqueting operations. As an Assistant Manager Banquets, behaves in an exemplary fashion, embodying the brand mindset, manages the team Not Mentioned More than 30 days ago
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Banquet Manager Radisson Hotel Group - Noida, India for our guests. As Banquet Manager, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do! Interested then why Not Mentioned More than 30 days ago
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Banquets Manager Marriott International - Gurgaon / Gurugram At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan... Not Mentioned 19 days ago
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Gerente – com detalhes pessoais Grand Hyatt - Gurgaon / Gurugram, India and owner expectations. The Events Service Manager is responsible to manage all events & banquets activities within the hotel, in line with Hyatt International standards, ensuring maximum guest satisfaction Not Mentioned 4 days ago
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Gerente – con detalles personales Grand Hyatt - Gurgaon / Gurugram, India and owner expectations. The Events Service Manager is responsible to manage all events & banquets activities within the hotel, in line with Hyatt International standards, ensuring maximum guest satisfaction Not Mentioned 4 days ago
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Food & Beverage Manager Marriott International - Gurgaon / Gurugram, Delhi service culture. . Sets service expectations for all guests internally and externally. . Takes ownership of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager Not Mentioned More than 30 days ago
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Executive Sous Chef Marriott International - Gurgaon / Gurugram, Delhi and excellent plate presentations. . Administers the performance appraisal process for direct report managers. . Interacts with the Banquet Chef and Catering department on training regarding food knowledge Not Mentioned More than 30 days ago
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