8 Store Foods Jobs in Noida
-
Store Manager Ess Vee Food - Siddhartha Vihar, Ghaziabad the employment with the company, i.e., Ess Vee Food. Is it a work from home job? Ans: No, it’s not a work from home job and can't be done online. How many openings are there for this Store Manager role ₹20,000 - ₹30,000 /Month 30 days ago
-
Indian Cook Cloudnine - Vikas Puri, New Delhi every evening to determine the menu for the next day. Communicating with the stores keeper every evening to ascertain the supplies required to carry out the process of producing food for the next day ₹17,000 - ₹25,000 monthly 10 days ago
-
Cook Ironout Solutions - Pitampura, Delhi , or chopper, etc. 5- Make portions and batches of food correctly as per the catering prospectus, and correctly store them at pre-assigned pick-up bays. 6- Assists other cooks during the food production ₹20,000 - ₹30,000 /Month 5 days ago
-
Store Executive Nalanda Bakers Private Limited - Ghaziabad . of Openings : 2 Education : Higher Secondary Role : Store Executive Industry Type : FMCG / Food / Beverages Gender : [ Male / Female ] Job Country : India 25 days ago
- Forum: Start a Discussion Join
-
Commi Chef 1&2 Hire Xpert - East Delhi, IN Range Chef / Commis I Duties and Responsibilities: As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, , evaluating More than 30 days ago
-
South Indian Cook Southy Food Point - Delhi, India . Measure and assemble ingredients for menu items Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours Maintain accurate food inventories Properly store food items Not Mentioned More than 30 days ago
-
Demi Chef De Partie Accor - Delhi, India practices are complied with - Report all variances to Sous Chef / Store Keeper Take active role in reviewing / understanding the daily Food cost Explaining to team members with section that plan of action Not Mentioned More than 30 days ago
-
Commis Chef Accor - Delhi, India consumptions, stores, butchery, receiving. Should possess good knife skills. To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage Not Mentioned 10 days ago
Top locations