2 International Chef Jobs in Telangana
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Chef De Partie - Indian Hyderabad / Secunderabad, Telangana, India , professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Not Mentioned 4 days ago
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Sous Chef - Indian Hyderabad / Secunderabad, Telangana, India Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest Not Mentioned 4 days ago
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