Latest Training Hotel Kitchen jobs - JobisJob India Mobile

13 Training Hotel Kitchen Jobs

Sous Chef FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED - Jaipur, IN areas and equipment Provide training and professional development opportunities for all kitchen staff Qualifications 2+ years' of culinary or kitchen experience Excellent interpersonal and verbal More than 30 days ago
Head Chef - European / Conti Innovative Talent Solutions - Srinagar, IN in health and safety training Degree in Culinary science or related certificate # Position Chef de Cuisine # Specialised Cuisine - European/Conti # Brand - Hotel Heevan # Location Pahalgam, Kashmir # Salary More than 30 days ago
Junior SOUS CHEF Access Partners - Saudi Arabia Minimum 3-4 years work experience in 4-5 Star Hotels Candidate must have a professional kitchen apprenticeship or chefs training course quality establishments along with excellent culinary skills 7.5-13 Lacs PA INR 10 days ago
executive chef Hotel Polo Towers (Shillong) - Shillong, India An executive chef oversees the daily operations of restaurant and hotel kitchens . This may include hiring, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product Not Mentioned 12 days ago
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Executive Chef Anantara Hotels, Resorts and Spas - Jaipur, India operations of the hotel. This includes managing and training the kitchen staff, coordinating culinary activities, estimating food consumption and purchasing food, as well as developing and selecting recipes Not Mentioned Yesterday
Laundry / Kitchen Technician - Hotel Experience Overseas Employment Bureau - United Arab Emirates Candidate with experience in Diploma of Mechanical or Electrical Engineering /ÂITI in relevant sections of Mechanical or ElectricalÂEngineering with supporting training or certification documents Not Mentioned 29 days ago
Executive Chef Proactive Minds - Lebanon include controlling costs, training kitchen staff, maintaining equipment, and adhering to food standards. Strong leadership qualities and experience in Pastries, Bakery, and International Cuisine Not Mentioned 7 days ago
KITCHEN SUPERVISOR, TRICHY/PERAMBALUR Code Design Club - Tiruchirappalli, India Management Programs. Requirements Experience: 1 to 3 years as supervisor in Hotel Industry Knowledge of kitchen, food, and cleaning standards. Excellent supervisory, leadership, training, and communication Not Mentioned 29 days ago
Executive Chef / International Cuisine - Batroun client of hirelebanese - Lebanon regulations Monitoring inventory and purchasing supplies and food from approved vendors Hiring, training and supervising kitchen staff Assisting and directing kitchen staff in meal preparation, creation Not Mentioned 12 days ago
Sous Chef Innovative Talent Solutions - Delhi, India areas and equipment Provide training and professional development opportunities for all kitchen staff Qualifications 2+ years' of culinary or kitchen experience Excellent interpersonal and verbal Not Mentioned More than 30 days ago

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