13 Food Manager Jobs in Ujjain
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Assistant Food & Beverage Manager Indore . 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major 1 year experience in the food and beverage... Not Mentioned More than 30 days ago
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Food & Beverage- Manager Indore Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards... Not Mentioned More than 30 days ago
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Culinary Associate Indore , tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures report maintenance needs Not Mentioned 13 days ago
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Kitchen Staff Indore, India according to prescribed food safety regulations. Assisting with the monitoring of inventory. Reporting all damaged or faulty equipment to the kitchen manager. Packaging customers' leftover food upon request Not Mentioned More than 30 days ago
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Assistant Restaurant Manager Indore . Ensures all employees have proper supplies, equipment and uniforms. . Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. . Ensures compliance Not Mentioned More than 30 days ago
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Assistant Restaurant Manager Indore . Ensures all employees have proper supplies, equipment and uniforms. . Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. . Ensures compliance Not Mentioned Today
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Culinary Associate Indore, India , knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents Not Mentioned 21 days ago
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Sous Chef Indore storage standards. . Ensures compliance with food handling and sanitation standards. . Performs all duties of kitchen managers and employees as necessary. . Recognizes superior quality products Not Mentioned More than 30 days ago
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Sous Chef - Culinary Indore storage standards. . Ensures compliance with food handling and sanitation standards. . Performs all duties of kitchen managers and employees as necessary. . Recognizes superior quality products Not Mentioned 7 days ago
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Commis ( Continental Section ) - Culinary Indore , tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures report maintenance needs Not Mentioned More than 30 days ago