Food Quality Jobs in State of Maharashtra
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PARAG MILK FOODS PRIVATE LIMITED - Manchar, Maharashtra, India
Parag Milk Foods Ltd. stands tall as a leading entity in the FMCG sector since 1992. The Company has become synonymous with quality and reliability. We offer internationally acknowledged products
from: linkedin.com - 11 days ago
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UNISON INTERNATIONAL CONSULTING (The Recruitment Company) - Mumbai Metropolitan Region
and restaurant industry, ensuring high standards of service, innovation in food offerings, and exceptional guest experiences. Key Responsibilities: Operational Management: Oversee daily F&B operations to ensure
from: linkedin.com - 19 days ago
Zama Organics - Navi Mumbai
As a Food Technologist Intern with a focus on moisture, gluten, ash, and oil testing, you will play a vital role in our Research and Development team, ensuring the highest quality standards INR 3000-6000 per month
from: internshala.com - 5 days ago
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Rebel Foods - Mumbai, Maharashtra, India
the Food safety and Quality Control checklists wherever applicable and submit review. To work closely with the third party Leads of the assigned projects (Food Safety/Quality audits by TUV.
from: linkedin.com (+1 source) - 16 days ago
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Riga Foods LLP - Mumbai, Maharashtra, India
, including overseeing a specific section, coordinating with other kitchen staff, maintaining food quality and hygiene standards, and assisting in menu planning and recipe development. The role requires
from: linkedin.com (+1 source) - 11 days ago
Kalpataru Hospitality And - Magarpatta, Pune
for creating flavourful, high-quality food. The Kebab Specialist ensures that all dishes are prepared to the highest standards of taste, presentation, and hygiene. Key Responsibilities: Prepare and marinate ₹18,000 - ₹25,000 /Month
from: jobhai.com - 3 days ago
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Foodimentary India Private Limited - Pune, Maharashtra, India
Synopsis of Role The Quality Assurance manager would be responsible for compliance to the Quality norms for food products within organisational product portfolio. The QA manager
from: linkedin.com - More than 30 days ago
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Soho House Asia - Mumbai, Maharashtra, India
to standardized recipes and to keep areas and equipment clean. Ø Maintaining cleanliness and hygiene. Ø Storage of food and provisions. Ø Maintain quality & consistency. Ø Control wastage. Ø Effective utilisation
from: linkedin.com - More than 30 days ago
BDC Eatopia Hospitality India - Mumbai/Bombay
of authentic South Indian cuisine while maintaining high standards of food quality, hygiene, and presentation. ₹13,500 - ₹22,000 monthly
from: apna.co - 5 days ago
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Marriott International, Inc (Lodging Industry) - Mumbai, Maharashtra, India
, equipment and uniforms. Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. Ensures compliance with all restaurant policies, standards and procedures. Monitors
from: linkedin.com (+1 source) - 16 days ago
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