133 Chef Sous Chef Jobs - page 2
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Sous Chef NPS Hospitality - Rampur Greetings From NPS Hospitality Services *Rampur, Uttarpradesh, Demo Chef Continental CDP* *Lookin for an Allrounder Jr. Sous Chef for a ready to eat food company to promote the food and beverages ₹40,000 - ₹45,000 monthly 14 days ago
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Executive Chef Whitecrow - Macau,Macau Responsibilities: Design food menus, create signature recipes, and train chefs on how to prepare and plate dishes Manage a kitchen staff, including chefs, sous chefs, cooks, and dishwashers Manage $1502000 - 1702000 More than 30 days ago
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Indian cuisine staff Gamut HR Solutions - Hyderabad, IN to learn; Commitment to delivering a high level of customer service; Strong Sous Chef or previous Chef de Cuisine Experience; Positive attitude. 29 days ago
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Account Chef, Japanese Cuisine Whitecrow - Boston,Massachusetts,United States in the Culinary Arts or a Culinary Arts certification preferred. Work Experience: Minimum 1-3 years of experience as a Chef and/or Sous Chef required. Minimum 7 years of experience as a cook required. Previous $70000 - 90000 More than 30 days ago
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CDP (INDIAN, TANDOOR, CONTINENTAL) Orange Antelopes - Bhopal, India , promoting a culture of continuous learning and improvement. Order Management: Coordinate with the Sous Chef and Head Chef to prioritize and manage orders effectively, ensuring customer satisfaction and timely 22000 More than 30 days ago
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Demi Chef De Partie Gamut HR Solutions - Hyderabad, IN are implemented with the aid of a Chef de Partie. Training of Commis setting up a detailed training program with the Chef de Partie, Junior Sous and Sous Chef Attend all relevant meetings Be responsible for stocks More than 30 days ago
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Sous Chef (Jain Cuisine) I.k.manpower - Noida, Gurugram, IN , guest and owner expectations. The Sous Chef (Jain Cuisine) is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring More than 30 days ago
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Sous Chef Rural Blues The Restobar - Bangalore, IN Chef to join our team at Rural Blues The Restobar, a unique and contemporary restaurant located in Bangalore, Karnataka, India. As a Sous Chef, you will play a vital role in the culinary operations 32000 - 37000 per month More than 30 days ago
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Sous Chef - Pastry I.k.manpower - Noida, Gurugram, IN , guest and owner expectations. , * Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury More than 30 days ago
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Chef Executive Sous Chef/Sous Chef Hiring For CANADA Cloud Visa Immigration LLP - Canada Direct and coordinate food or beverage preparation Monitor worker performance Cook meals Requisition stock, materials, supplies or equipment Use oral or written communication techniques Plan menus 11 days ago
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