Latest Executive Chef jobs in Jaipur

11 Executive Chef Jobs in Jaipur

Junior Sous Chef FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED - Jaipur, IN operates in a timely way that meets our quality standards. Fill in for the Executive Chef in planning and directing food preparation when necessary. More than 30 days ago
Sous Chef FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED - Jaipur, IN The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities More than 30 days ago
Executive Chef Destination Hotels - Jaipur, India expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance Not Mentioned 23 days ago
Executive Chef The Lalit Suri Hospitality Group - Jaipur, India We at The Lalit Suri Hospitality Group is hiring for the following position. 1) Executive Chef - Bekal (Kerala), Bangalore and Jaipur. Experience from the field of large luxury hotel brands Minimum Not Mentioned 23 days ago
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Executive Chef Anantara Hotels, Resorts and Spas - Jaipur, India Experience in leading and supervising junior chefs Produce quality food Not Mentioned 7 days ago
Executive Chef Hilton - Jaipur, India as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation Not Mentioned 16 days ago
Executive Sous Chef Hilton - Jaipur, India as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. An Executive Sous Chef will manage and lead the team Not Mentioned 24 days ago
Chef de Service : avec informations personnelles Alila Hotels - Jaipur, India meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets Not Mentioned 19 days ago
Chef de Cuisine - Banquet Accor - Jaipur, India as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. Monitor grooming and personal hygiene of staff to ensure standards are maintained to the highest Not Mentioned 23 days ago
Sous Chef (Continental) Hilton - Jaipur, India appropriately. Report to the Executive Chef on any issues and take appropriate action. Follow-up on changes in new recipes or work methods pertaining to new menus, daily specials, and promotional activities Not Mentioned 7 days ago

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