48 Lead Cook Jobs
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Head Chef Courtyard by Marriott, Mumbai - Mumbai, Maharashtra, India and creates decorative food displays. Leading Kitchen Team Supervises and coordinates activities of cooks and workers engaged in food preparation. Utilizes interpersonal and communication skills to lead 17 days ago
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Sous Chef Courtyard by Marriott, Mumbai - Mumbai, Maharashtra, India food products to ensure that standards are met. Leading Kitchen Operations Supervises and coordinates activities of cooks and workers engaged in food preparation. Leads shifts while personally preparing 19 days ago
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Corporate Chef The Brewmaster Amritsar - Ranjit Avenue Amritsar quality, visually appealing, and meet customers' expectations. Coordinate food preparation activities, manage inventory, and maintain a clean and organized kitchen. Team Management: Lead and supervise 3 days ago
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Chef de Cuisine - Banquet JW Marriott, Bengaluru - Bengaluru, Karnataka, India and reports malfunctions. • Checks the quality of raw and cooked food products to ensure that standards are met. Leading Kitchen Operations • Supervises and coordinates activities of cooks and workers engaged 22 days ago
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Chef De Partie Aubree Chocolaterie - Bengaluru, IN -to-day operations of the pastry and baking department. Lead and supervise a team of pastry cooks and commis, delegating tasks and ensuring that production schedules are met. Prepare and produce a variety 500000 - 550000 per year 3 days ago
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Cook / Chef Educate Artsome Private Limited - Bardez . Checking food and ingredients for freshness. 4. Arranging and garnishing dishes. 5. Working well under pressure and within the time limit. 6. Helping lead and inspire our kitchen staff ₹18,000 - ₹23,000 monthly* 4 days ago
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Junior-Sous Chef Marriott International - Other Goa policies and procedures. Strives to improve service performance. Communicates areas in need of attention to staff and follows up to ensure follow through. Leads shifts while personally preparing food Yesterday
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Pastry Chef Marriott International - Delhi " policy and reviews employee satisfaction results to identify and address employee problems or concerns. Leads shifts while personally preparing food items and executing requests based on required Today
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Food And Beverage Hector & Streak Consulting Private Limited - Mumbai operations. • Monitor F & B industry trends and evaluate market conditions to identify newer opportunities with members delight in mind • Lead and manage a team of professionals and administrative staff - F 2500000-4000000 More than 30 days ago
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Chef de Cuisine - Asian (Expat) Marriott International - Delhi be presented and creates decorative food displays. Leading Kitchen Team Supervises and coordinates activities of cooks and workers engaged in food preparation. Utilizes interpersonal and communication skills 29 days ago
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